A Perfect delight for Monsoon and Rainy Season is Pyaaz Pakoda ~Easy way to give a crunchy crispy taste to your palate!
Whenever you have a guest at home or you want to enjoy some street food at home, make this instant pakora and enjoy! Pyaz Pakora, when served with Hari and lal chutney (coriander chilli l and tomorrow ketchup), 🌶makes it more delicious 😋 😋
It’s simple to make because you have to just mix the ingredients and fry it.
Onion pakora ingredients and Recipe I had shared earlier in my Kadhi Chawal Recipe as I used this fritter in my Kadhi and had some for my evening snacks with tea 🙂
Enjoy the weekend and monsoon with this delicious pakora 🙂